Barbecued Spare Ribs
2 tabs soy sauce
2 tabs clear honey
2 tabs plum jam
1 tab white vinegar
1 tab Worcestershire Sauce
1 tspn dry mustard
1 tspn tomato ketchup
Lemon juice
1 onion, chopped
½ cup water
Salt
2 cloves garlic
Pork or beef ribs
2 tabs clear honey
2 tabs plum jam
1 tab white vinegar
1 tab Worcestershire Sauce
1 tspn dry mustard
1 tspn tomato ketchup
Lemon juice
1 onion, chopped
½ cup water
Salt
2 cloves garlic
Pork or beef ribs
Brown meat and onion. Mix sauce ingredients and heat. Pour over meat. Cover and cook 2-2 ½ hours in moderate oven.