Apple Pancakes

½C SR flour 2T caster sugar ½t cinnamon 1 egg, beaten 1/3C milk 2 green apples, peeled, grated oil or cooking spray yoghurt or icecream, to serve
Combine flour, sugar, cinnamon then add egg and milk, whisk until smooth.  Stir in apples.  Heat and oil pan and cook 10cm round pancakes by pouring small amounts then spreading out with back of spoon.  Serve with yoghurt or icecream.